At Roots & Wings we believe in creating great tasting products lovingly crafted.
Ripe velvety apricots are gently stirred by hand in traditional open copper lined pans to create an intense and smooth apricot jam. Only when we have created what we are happy to put our name to is each batch signed by our team of master jam makers.
Winner of a gold star at the 2015 Great Taste Awards.
Organic Sugar, Organic Apricots, Organic Lemon Concentrate, Gelling Agent: Pectin*. * Approved non-organic ingredient.
Prepared with 65g of fruit per 100g
Total sugar content 65g per 100g
Warning: May contain pieces of apricot kernal
Typical Values per 100g:
Energy 1126kJ, Energy 265kcal, Fat 0.1g, of which saturates 0.00g, Carbohydrates 65.0g, of which sugars 65.0g, Fibre 1.2g, Protein 0.5g, Salt 0.05g.
Whole Ben Hope blackcurrants have been used to create a tangy blackcurrant jam bursting with fruit and flavour.
Read more »
Seville Oranges sun ripened in family run orchards are used to create a deep and tangy marmalade.
Read more »
British grown Albion strawberries are gently stirred by hand in traditional open copper lined pans.
Read more »
Dark red Wilhemette and Lulin raspberries are picked by hand then stirred in traditional open copper lined pans.
Read more »
